Dalmatia, the very heart of Mediterranean basin, is a region of very temperament but hospitable and friendly people as well as the homeland of delicious food.
Karst fields, pastures covered with aromatic herbs and fertile olive groves were always providing simple and high-quality ingredients which carefully prepared by this gentile people still today give you the most unique experience.
We breathed life back into the old stone houses so that you can immerge yourself in everyday life of our ancestors and feel hundreds of years old tradition of life on Dalmatian shrike soil, for a moment at least. Klis as a site location was chosen for a very good reason.
It is a unique place in Dalmatia that shows historical, geostrategic and natural importance of the entire region. For centuries numerus armies have fought to conquer it. Even the fictional ones (Game of Thrones). With it’s breathtaking view that stretches dozen kilometers to the sea and the hinterland, Klis is the point of collision between two Dalmatias, continental and coast one.
We follow the path of re-discovering the traditional flavors and recipes, using only the best quality local ingredients that make our region the destination of gastronomic excellence. Food is one of the basic experiences that we want to provide our guests: we do not just serve good food but we also educate visitors about the beauty of our gastronomy, guide them on the road of discovering the flavors, smells, feelings, tradition we so jealously guard, transcribe and recite. All this in a simple, natural and authentic way.
Let us seduce you with excellent dishes and top quality extra virgin olive oil.
Only the one who knows where he comes from, knows where to go ...
Just a few minutes drive, away from the city asphalt, you will be able to find this hidden gem, ethno agro park that takes you on a journey to the past. Find out how was the life in the villages of Dalmatia back in the days. Get to know our customs and culture.
In addition to the fire crackling from the fireplace, find the best smell ever, the smell of fresh bread baked in a traditional way under the cast iron bell (Peka).
We seek to be a benchmark for the spread of the Dalmatian food tradition and culture, never compromising on ethics and quality, and with unfailing respect for the environment and people. We select the finest raw materials and process them with care. These skills are enhanced and transmitted from generation to generation. Ours is an approach open to innovation, while recognizing the leading role played by experience. The flavors we offer you are the fruit of the experience behind the knowledge and expertise that allows us to strike a simple yet sophisticated balance between craftsmanship and technique, between contemporary lifestyle and our local traditions.